Material Type  

 양서단행본

 

EWHA00067809

Date and Time of Latest Transaction  

20080910113743

ISBN  

0766813177 90000

Language Code  

본문언어 - eng

DDC  

647.95-22

Callnumber  

647.95 S916m4

Author  

Strianese, Anthony J.

Title/Author  

Math principles for food service occupations / by Anthony J. Strianese ; Pamela P. Strianese

Edited Info  

4th ed.

Publish Info  

Albany, NY : Delmar Thomson Learning, 2001

Material Info  

xxiii, 353p : 삽도 ; 28cm

서지주기  

Includes index.

Index Term-Uncontrolled  

Food service Mathematics.

Added Entry-Personal Name  

Strianese, Pamela P.

Price Info  

$71.95

Control Number  

bwcl:67809