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Asian ingredients : a guide to the foodstuffs of China, Japan, Korea, Thailand, and Vietnam
Asian ingredients : a guide to the foodstuffs of China, Japan, Korea, Thailand, and Vietnam
- 자료유형
- 양서단행본
- ISBN
- 006093204X
- 언어부호
- 본문언어 - eng
- DDC
- 641.595 -22
- 청구기호
- 641.595 C837a
- 저자명
- Cost, Bruce , 1945-
- 서명/저자
- Asian ingredients : a guide to the foodstuffs of China, Japan, Korea, Thailand, and Vietnam / byBruce Cost
- 발행사항
- New York : HarperPerennial, 2000
- 형태사항
- xiv, 322 p ; 24 cm
- 주기사항
- Reprint. Originally published: (New York : Morrow, 1988.)
- 서지주기
- Includes bibliographical references (p. 307-308) and index.
- 일반주제명
- Cookery, Asian.
- 가격
- 기증\27420
- Control Number
- bwcl:68986