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31
ADVANCES IN FOOD RESEARCH 8
ADVANCES IN FOOD RESEARCH 8
| Academic Press Inc | 1958
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32
ADVANCES IN FOOD RESEARCH 9
ADVANCES IN FOOD RESEARCH 9
| Academic Press Inc | 1959
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33
Breaking the black box : learn how to design, test, and apply mechanical trading systems using profitable examples
Breaking the black box : learn how to design, test, and apply mechanical trading systems using profitable examples
Pring, Martin J. | McGraw-Hill | 2003
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모체등록번호 딸림등록번호 서명 별치기호 자료상태 소장처
WM0148696 SD0002489 Breaking the black box :learn how to design, test, and apply mechanical trading systems using profitable examples CD
34
Error analysis and interlanguage
Error analysis and interlanguage
Corder, Stephen Pit | Oxford University Press | 1981
Naver
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35
Fennema's food chemistry
Fennema's food chemistry
Damodaran, Srinivasan. | Taylor & Francis | 2008
Naver
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36
Food Chemistry
Food Chemistry
Newton, David E. | Facts On File | 2007
Naver
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37
Food chemistry
Food chemistry
Belitz, H.-D. | Springer | 2004
Naver
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38
Handbook of food science, technology, and engineering. . 1-4
Handbook of food science, technology, and engineering. . 1-4
Hui, Y. H. | Taylor & Francis | 2006
Naver
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39
Modern systems analysis and design
Modern systems analysis and design
Hoffer, Jeffrey A. | Pearson Prentice Hall | 2005
Naver
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40
RHEOLOGY & TEXTURE IN FOOD QUALITY
RHEOLOGY & TEXTURE IN FOOD QUALITY
Man, J. M. | Man, J. M. | 1979
Naver
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