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1
(Fundamentals of) systems analysis and design methods
(Fundamentals of) systems analysis and design methods
Whitten, Jeffrey L. | McGraw-Hill | 2004
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添加材质信息
添加材质信息
모체등록번호 딸림등록번호 서명 별치기호 자료상태 소장처
WM0102484 SD0002043 (Fundamentals of) systems analysis and design methods CD
WM0102484 SD0002044 (Fundamentals of) systems analysis and design methods CD
WM0102485 SD0002045 (Fundamentals of) systems analysis and design methods CD
WM0102485 SD0002046 (Fundamentals of) systems analysis and design methods CD
WM0102486 SD0002047 (Fundamentals of) systems analysis and design methods CD
WM0102486 SD0002048 (Fundamentals of) systems analysis and design methods CD
2
(Introduction to) food chemistry
(Introduction to) food chemistry
Owusu-Apenten, R. K. | CRC Press | 2005
Naver
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3
(THE) CHEMICAL ANALYSIS OF FOODS
(THE) CHEMICAL ANALYSIS OF FOODS
Pearson, David | Pearson, David | 1976
Naver
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4
ADVANCES IN FOOD RESEARCH 1
ADVANCES IN FOOD RESEARCH 1
| Academic Press Inc | 1948
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5
ADVANCES IN FOOD RESEARCH 10
ADVANCES IN FOOD RESEARCH 10
| Academic Press Inc | 1960
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6
ADVANCES IN FOOD RESEARCH 11
ADVANCES IN FOOD RESEARCH 11
| Academic Press Inc | 1962
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7
ADVANCES IN FOOD RESEARCH 12
ADVANCES IN FOOD RESEARCH 12
| Academic Press Inc | 1963
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8
ADVANCES IN FOOD RESEARCH 13
ADVANCES IN FOOD RESEARCH 13
| Academic Press Inc | 1964
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9
ADVANCES IN FOOD RESEARCH 14
ADVANCES IN FOOD RESEARCH 14
| Academic Press Inc | 1965
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10
ADVANCES IN FOOD RESEARCH 15
ADVANCES IN FOOD RESEARCH 15
| Academic Press Inc | 1966
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