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1
The making of a pastry chef : recipes and inspiration from America's best pastry chefs
The making of a pastry chef : recipes and inspiration from America's best pastry chefs
MacLauchlan, Andrew. | J Wiley | 1999
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2
The baker's manual : 150 master formulas for baking
The baker's manual : 150 master formulas for baking
Amendola, Joseph. | J Wiley | 2003
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3
Tarts & pastries
Tarts & pastries
Halsey, Kay | Periplus Editions:Distributed in the US by Tuttle | 1998
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