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on food and cooking : the science and lore of the kitchen
on food and cooking : the science and lore of the kitchen
- 자료유형
- 양서단행본
- ISBN
- 9780684800011
- ISBN
- 0684800012
- 언어부호
- 본문언어 - eng
- DDC
- 641.5-22
- 청구기호
- 641.5 M478f
- 저자명
- McGee, Harold
- 서명/저자
- on food and cooking : the science and lore of the kitchen / by Harold McGee
- 발행사항
- New York : Scribner, 2004
- 형태사항
- x, 884p : 삽도 ; 23cm
- 가격
- \59420
- Control Number
- bwcl:72205