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91
NCS기반의 한식조리 실기 : ncs(직무능력표준)학습모듈에 입각한 능력단위별 한식조리 훈련 지침서
NCS기반의 한식조리 실기 : ncs(직무능력표준)학습모듈에 입각한 능력단위별 한식조리 훈련 지침서
강란기,천덕상 | 도서출판유강 | 2017
Naver
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92
(NCS 기반)알기 쉬운 한식조리
(NCS 기반)알기 쉬운 한식조리
한혜영 | 백산출판사 | 2017
Naver
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93
소문난 반찬가게 인기 레시피. 2
소문난 반찬가게 인기 레시피. 2
셰프찬 | 비타북스:헬스조선 | 2017
Naver
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94
음식강산 : 박정배의 음식강산
음식강산 : 박정배의 음식강산
박정배. | 한길사 | 2013
Naver
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95
마음밥상 : 더할나위없이 충만한 사찰음식 이야기
마음밥상 : 더할나위없이 충만한 사찰음식 이야기
일운 | 모과나무 | 2017
Naver
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96
생각보다 쉬운 사찰밥상
생각보다 쉬운 사찰밥상
홍승 | 담앤북스 | 2017
Naver
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97
한식퓨전요리 : 한식의 현대적인 퓨전화
한식퓨전요리 : 한식의 현대적인 퓨전화
최진흔 | 백산 | 2017
Naver
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98
(핵심이론과 실기를 한권으로 NCS(국가직무능력표준)에 의한) 한식조리
(핵심이론과 실기를 한권으로 NCS(국가직무능력표준)에 의한) 한식조리
조용범 | 석학당 | 2016
Naver
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99
(2016 보완 NCS) 한식조리
(2016 보완 NCS) 한식조리
한국산업인력공단 | 생각쉼표:휴먼컬처아리랑 | 2016
Naver
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100
한국음식
한국음식
노정미 | 창지사 | 2017
Naver
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